Periodo de Validez
24 months
Hecho de
De trigo, Maíz o elote
Tipo de procesamiento
Ready to serve
Processing type 1
Receiving of raw materials
Processing type 2
Sampling for analysis
Processing type 3
Storage in silos
Processing type 4
Pre cooking of corn flour
Processing type 5
Mixing corn flour with 5 grain mix
processing type 6
Warehouse storage